Saturday 23 July 2011

Differentiating Instruction With Menus

Differentiating Instruction With Menus
Author: Laurie Westphal
Edition:
Binding: Paperback
ISBN: 1593633696



Differentiating Instruction With Menus: Social Studies (Grades 6-8)


Differentiating Instruction With Menus: Social Studies for grades 6-8 offers teachers everything needed to create a student-centered learning environment based on choice. Download Differentiating Instruction With Menus: Social Studies (Grades 6-8) from rapidshare, mediafire, 4shared. This book provides five different types of menus that students can use to select exciting products that they will develop so teachers can assess what has been learned-instead of using a traditional worksheet format. Topics addressed include geography, government, ancient history, and U.S. history.Differentiating Instruction With Menus: Social Studies contains attractive reproducible menus, each based on the levels of Bloom's Revised taxonomy, for students to use to guide them in making decisions as to which products they will develop after studying a major c Search and find a lot of education books in many category availabe for free download.

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Differentiating Instruction With Menus Download


Differentiating Instruction With Menus education books for free. This book provides five different types of menus that students can use to select exciting products that they will develop so teachers can assess what has been learned-instead of using a traditional worksheet format. Topics addressed include geography, government, ancient history, and U.S. history his book provides five different types of menus that students can use to select exciting products that they will develop so teachers can assess what has been learned-instead of using a traditional worksheet format. Topics addressed include geography, government, ancient history, and U.S. history.Differentiating Instruction With Menus: Social Studies contains attractive reproducible menus, each based on the levels of Bloom's Revised taxonomy, for students to use to guide them in making decisions as to which products they will develop after studying a major c

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